You'll be captivated by the refreshing and clean taste of Jeju-style Milmyeon (wheat noodles).
Be sure to try the moist and tender Suyuk (boiled pork slices) with your Milmyeon.
Don't worry, even if the lunch wait is long, the line moves quickly!

Milmyeon (Wheat-Flour Cold Noodles): Cool and clean Jeju-style wheat-flour cold noodles, carefully made with Sanbang Restaurant's proud broth and seasoning sauce.9,000원
Bibim Milmyeon (Spicy Mixed Wheat-Flour Cold Noodles): Jeju-style spicy mixed wheat-flour cold noodles with rich sweet and sour flavors, based on a unique seasoning sauce.9,000원
Suyuk (Boiled Pork Slices): Fresh and tender boiled pork slices, carefully cooked daily using a differentiated manufacturing method with pork sourced only from Jeju's clean regions.19,000원
Gogi Guksu (Jeju Pork Noodle Soup) (Seasonal)9,000원

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Sanbang Restaurant